martirelo | soria

Snacks

Martirelo

Croutons and Bread

Martirelo

Pastries

Martirelo

Raw Materials

Martirelo

Own Crops

Martirelo

Martirelo

Flavors of our land

Snack company specialized on potato chips, bakery and croutons.

Olive oil, butter, selected potatoes grown at more than 1000 meters of altitude in our own crops … Using the best raw materials, following traditional recipes and controlling the entire production process, we achieve products of the highest quality.

Own
Crops

Quality
Control

Gourmet
Range

Service
Guarantee

Logistic
Efficiency

Our clients are mainly located in the north of Spain, Madrid and Catalonia. Lately we are growing, not only nationwide but also being present in the UK, Europe, North America and European overseas territories. In recent years, in addition to growing nationally, Martirelo has expanded internationally, being present in the United Kingdom, several European countries, North America and European overseas territories.

Mission, Vision and Values

Using the best raw materials, following traditional recipes and controlling the entire production process, we achieve products of the highest quality.

Martirelo's mission, since its inception, has been to take advantage of the high quality of a raw material, the potato, coming from an unpopulated rural area to, at the same time, energize the area and promote its growth. Our vision is to meet the needs of consumers and be at the forefront with quality products according to the tastes of different types of consumers. Martirelo's values are: quality, tradition linked to innovation, logistic efficiency, loyalty, service guarantee.

MORE INFO

Martirelo Timeline

2005

Potato Crisps

A group of young entrepreneurs decides to start a project in Añavieja (Soria), producing potato crisps and with the purpose of favoring the future of an area in risk of depopulation

2010

Pastries

Martirelo adds a production line of pastries and artisan bread to its already successful snack business

2018

Expansion

Due to the growth in the production of croutons and bread, a new building is set up equipped with modern machinery and space in order to optimize production and storage

Martirelo, in numbers

2000

Tons of Potatoes

1000

Altitude Meters

300000

Kilograms of Flour

Countries

Martirelo News

02Dec
2022

Premios Pyme del Año 2022 de Soria

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Martirelo S.L. es galardonada con el accésit de Pyme Sostenible de Soria, en los Premios Pyme del Año 2022 de Soria.

26Dec
2021

“Mis Productos Sorianos Favoritos”

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Mención de unos de los productos de Martirelo, las Patatas Fritas Selectas, en el Blog gastronómico de Silvia Garrote llamado "Que me coma el tigre", de publicación en el diario Desde Soria.

29Dec
2017

Martirelo inyecta 900.000 euros para duplicar su producción

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La empresa Martirelo amplía sus instalaciones en Añavieja para facturar 3,5 millones.

30Apr
2016

Añavieja apuesta por una marca de calidad de patata del Moncayo

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Los empresarios de Añavieja apuestan por una marca de calidad de patata del Moncayo para revitalizar la zona. Restauradores y revistas especializadas encumbran al tubérculo de esta zona de Soria como el mejor de España.

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Patata de Soria, en boca de todos

Silvia Garrote

Blog «Que me coma el tigre»
Diario "Desde Soria"

"Las patatas fritas de Soria son otro mundo, están a otro nivel de cualquiera de las que he probado. Añavieja sí que nos ha puesto en el mapa de los aperitivos en toda España y con todo el merecimiento."

Ferran Adriá,

otros restauradores de talla
y prensa especializada

Han encumbrado a esta patata agria, que se cultiva en el noreste de Soria, concretamente al abrigo del monte Moncayo y a más de 1.000 metros de altitud, como la mejor de España, por su calidad, sabor intenso y presencia física óptima.